Nocaut Reposado

TEQUILA NOCAUT ® It is elaborated with the highest and most rigorous stereotypes of excellence for its preparation. Starting from the cultivation of the generous Alteñas lands of Jalisco and selection of the best agaves. Only the noblest plants are processed for its preparation, the green stems are cooked by hand over low heat in traditional ovens and are transformed into the sweet and caramelized golden-colored agaves. The piña delicacies from the cooked agave are strained in colonial ways to extract the affectionate honey from the plant and led to a slow fermentation and double distillation process. The mastery and control in the art of our process evolves the spirit of the sculptural plants of the Tequilana Weber Azul agave into magic and mysticism. The experience of dealing with a top-quality tequila must be tested.

Light yellow to medium yellow/amber color. Soft vanilla, sweet agave, and rich pepper on the nose. The palate is slightly sweet in style with a touch of pepper. There is a subtle cinnamon note and a bit of oak. Overall, a good tequila in a soft and slightly sweet style.